Friday, May 20, 2016

Beetlebung Farm

I left the chaos of Commencement and went right into a work trip. The video team was asked to make a video about Chris Fischer, a chef and farmer who would be coming to BU from Martha's Vineyard to teach a few classes.

So, off we went. Here are some shots. Some from my phone, some from the shoot itself which are not public yet.


BU students Sonia and Valencia enjoy the ferry ride to Vineyard Haven. The students came along to learn about the farm and cook with Chris. 

my awesome bed at the AirBnB

AirBnB

AirBnB

AirBnB

touring the farm 

breakfast on our first morning. 7A Foods had amazing coffee and breakfast sandwiches.

Jackie works on the farm


asparagus!

piggies!

feeding the pigs. They loves dried seaweed, shells and bones. They play with them and along with their poop, those things made the soil healthy

picking grass to feed the rabbits

Chris Fischer is a 12th generation on the farm

Sonia with one of many rabbits, some of who would get loose on the farm and wander. Strange to see the island rabbits and then big fat domesticated ones.

Checking to see if this rabbit is pregnant by pushing on her belly and feeling for "marbles". Yup! Knocked up bunny!

at Larson's fish market


Collecting seaweed for the pigs. 


Getting dinner ready. Guinnea Hen, stinging nettle, watercress, sausage



cool outdoor kitchen set-up


the video crew collects audio with Valencia and Sonia the next day by having them talk through their experience

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